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Junmai Sake 'Mizumoto' Kamitaka
Hyogo, JapanSake
Kamitaka Mizumoto is sturdy, with strong rice flavor and dry acidity.
$30720ml2 available
- PickupFree
Open seven days. 17 W. Main Street, Mystic.
- Local delivery$10
Same day, Monday to Saturday by 3 PM. Within 10 miles. Free over $75.
- ShippingAt checkout
To eligible states. Your address sets the rate.
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Sturdy and dry. Big rice character.
Rice flavor fills the palate, with firm acidity in balance. Its broad style shows plenty of character.
Tastes like strong rice flavors · dry acidity · sturdy
- At the table
- Try it with soft cheeses, grilled meats, katsu, richer fish dishes, or octopus.
The bottle, at a glance
- Style
- Sake
- Region
- Hyogo, Japan
- Alcohol
- 15%
- Farming
- Sustainable
The rice is soaked in water, and that water becomes brewing water. Fermentation lasts 3 to 4 weeks, then the sake is pressed, filtered, and rested 6 to 12 months.