Mosse Moussamoussettes 2024

Wine Type: Sparkling Rosé (Pétillant Naturel)
Vintage: 2024
Bottle Size: 750mL
Grape Variety: Primarily Pineau d’Aunis and Grolleau, with some Cabernet Franc
Appellation: Vin de France
Country: France
Region: Loire Valley – Anjou
Producer: Domaine Mosse
Winemakers: Sylvestre & Joseph Mosse
Vineyard: Estate and neighboring organically farmed parcels in Saint-Lambert-du-Lattay
Soil: Schist and clay-limestone
Farming: Certified organic and biodynamic practices
Alcohol: 11.5% ABV
Fermentation: Native yeast; direct press into stainless steel; bottled before fermentation completed (pét-nat method); manually disgorged; minimal sulfur added

Tasting Notes:
Fresh, frothy, and joyfully pink. Aromas of wild strawberry, grapefruit zest, and white flowers lead into a bright, lightly textured palate with notes of tart cherry, watermelon, and a touch of brioche. Dry, zippy, and endlessly drinkable.

Food Pairings:
Perfect as an apéritif, with picnic fare, or alongside spicy dishes and salty snacks. Chill well and enjoy outdoors or with friends.

About the Producer:
Domaine Mosse is a benchmark natural wine estate in Anjou, founded by Agnès and René Mosse and now run by their sons, Sylvestre and Joseph. Known for their expressive, low-intervention wines, the Mosse family emphasizes organic and biodynamic farming, crafting wines that reflect the unique terroir of the Loire Valley.