Ameztoi ‘Rubentis’ Getariako Txakolina Rosado 2025
$25
3 left
Mix any wines to make up your case.
Open seven days. 17 W. Main Street, Mystic.
Same day, Monday to Saturday by 3 PM. Within 10 miles. Free over $75.
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Wine Type: Rosé
Style: Fresh California rosé; juicy, citrus-driven, floral, mineral, light-bodied, low-intervention
Vintage: 2025
Bottle Size: 750ml
Grape Variety: Valdiguié, Zinfandel, Trousseau (2025 blend requires confirmation)
Appellation: California
Country: United States
Region: California
Producer: Broc Cellars
Winemaker: Chris Brockway
Vineyard: Sustainably and organically farmed vineyard sources throughout Northern California
Soil: Varied vineyard soils
Farming: Organic and sustainably farmed fruit; minimal-intervention winemaking
Alcohol: Not confirmed for the 2025 vintage
Fermentation: Indigenous-yeast fermentation with gentle pressing and limited skin contact to preserve freshness and delicate color
Aging: Primarily stainless steel and neutral vessels to maintain bright fruit and vibrant acidity
Food Pairings: Grilled shrimp, oysters, roast chicken, tomato salads, grilled salmon, vegetable dishes, charcuterie, fresh goat cheese
Tasting Note:
Broc Cellars’ 2025 “Love Rosé” is a bright, refreshing California rosé that combines juicy red fruit with citrusy freshness and a subtle savory edge. Wild strawberry, raspberry, watermelon, blood orange, and delicate floral notes lead into a lively, light-bodied palate. Crisp acidity and gentle mineral character keep the wine focused and refreshing, while a clean, dry finish makes it incredibly versatile. An easygoing, naturally made rosé with plenty of personality, equally suited to seafood, grilled vegetables, or a casual afternoon with friends.
About the Producer:
Broc Cellars was founded in 2008 by Chris Brockway in Berkeley, California, with a focus on producing fresh, expressive wines from organically and sustainably farmed vineyards. Working primarily with heritage grape varieties and thoughtfully selected sites throughout Northern California, Brockway favors indigenous fermentations, minimal sulfur, and restrained cellar intervention. His wines emphasize freshness, balance, and drinkability rather than extraction or heavy oak. “Love Rosé” reflects that philosophy perfectly, offering an approachable, fruit-driven expression of California rosé with the character and energy that have made Broc Cellars a benchmark for the state’s natural-wine movement.
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