$37
Last bottle
A zesty Sauvignon Blanc with grapefruit, lime, passionfruit, and a crisp finish.
Mix any wines to make up your case.
Open seven days. 17 W. Main Street, Mystic.
Same day, Monday to Saturday by 3 PM. Within 10 miles. Free over $75.
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Wine Type: White
Vintage: 2024
Bottle Size: 750mL
Grape Variety: 100% Sauvignon Blanc
Appellation: Marlborough
Country: New Zealand
Region: Marlborough – Wairau & Awatere Valleys
Producer: Sandy Cove (selected estate & grower parcels)
Winemaker: Estate team
Vineyard: Cool, maritime-influenced sites across Wairau and Awatere; harvested for freshness and aromatic intensity
Soil: Alluvial gravels and silt loam over river stones
Farming: Sustainable (SWNZ-aligned practices)
Alcohol: 12.5%
Fermentation: Cool stainless-steel fermentation; short lees aging for texture; bottled young to preserve aromatics
Tasting Note:
A classic, zesty Marlborough Sauvignon Blanc bursting with grapefruit, lime, and passionfruit, accented by gooseberry, fresh-cut herbs, and a saline snap. Light, ultra-crisp, and mouthwatering, it balances bright citrus with tropical lift and a clean, mineral finish. Built for oysters, patio weather, and weeknight takeout alike.
About the Producer:
Sandy Cove showcases the clarity and coastal energy of Marlborough through sustainably farmed vineyards and a gentle, low-intervention cellar approach. Fruit from Wairau and Awatere is vinified cool in stainless steel to spotlight precision, vibrancy, and site—delivering a pure, everyday-delicious expression of New Zealand Sauvignon Blanc.
Tastes like grapefruit · lime · passionfruit · gooseberry · fresh-cut herbs
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