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Barbichon Rose De Saignee Brut
$70
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Specifications & Details
regionChampagne
producerChampagne Barbichon
variety100% Pinot Noir
regionCôte des Bar, Champagne
wine-sweetnessDry
wine-varietyRosé
styleShort maceration (saignée method), native yeasts, first fermentation in enamel and oak; aged on lees 24–30 months; bottled with low dosage (Brut); minimal sulfur
farming practicesCertified Organic and Biodynamic (Demeter)
grapesPinot Noir
food pairingsPerfect with tuna tartare, duck breast, charcuterie, or creamy cheeses. Also excels with sushi, roasted beets, or celebratory brunch fare.
characteristicsAromas of wild strawberries, red currant, blood orange, and rose petal leap from the glass. The palate is dry and vibrant, with juicy red fruit, chalky minerality, and a zesty, persistent mousse.
countryFrance
alcohol content12%
dietary-preferencesOrganic








