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Cantina Marilina

Cantina Marilina Sikele Rosso 2018

Sicily, ItalyRed · Nero d’Avola
$21750ml2 available
1

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In the glass

About this bottle

Wine Type: Red
Vintage: 2018
Bottle Size: 750mL
Grape Variety: Nero d’Avola
Appellation: Terre Siciliane IGP
Country: Italy
Region: Sicily – Siracusa
Producer: Cantina Marilina
Winemakers: Marilina and Angelo Paternò
Vineyard: Estate vineyards near Pachino, 40m elevation
Soil: Limestone and clay
Farming: Organic (certified)
Alcohol: ~13.5%
Fermentation: Native yeasts, concrete vats, no filtration or fining

Tasting Note:
The 2018 "Sikelé" Rosso is a soulful, earthy expression of Nero d’Avola. Aromas of dark cherries, plums, Mediterranean herbs, and a whisper of cocoa unfold on the nose. The palate is supple yet structured, offering juicy red and black fruits layered with savory notes of licorice and dried herbs. The wine finishes with refreshing acidity and a rustic, mineral-driven edge.

Food Pairings:
Pairs beautifully with roasted meats, grilled sausages, hearty pasta dishes, or eggplant parmigiana. Its earthy character also makes it an excellent match for mushroom-based dishes.

About the Producer:
Cantina Marilina is a family-run estate in southeastern Sicily, led by Marilina Paternò and her father Angelo. They farm organically and vinify naturally, emphasizing the authentic character of their native varieties. Using concrete tanks and minimal intervention, Cantina Marilina crafts wines that are pure, expressive, and deeply rooted in Sicilian tradition.

Tastes like dark cherries · plums · mediterranean herbs · cocoa

  • Cherry
  • Plum
  • Herbs
  • Chocolate

Taste

At the table
Pairs beautifully with roasted meats, grilled sausages, hearty pasta dishes, or eggplant parmigiana. Its earthy character also makes it an excellent match for mushroom-based dishes.

The bottle, at a glance

Grapes
Nero d’Avola
Region
Sicily, ItalySiracusa
Vintage
2018
Style
Red
Alcohol
13.5%
Soil
Limestone and clay
Winemaker
Marilina and Angelo Paternò
Aging
8 months in concrete tanks, 3 months in bottle
Winemaking
Native yeasts
SicilyItaly
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