Spencer & Lynn
Main content
Domaine Pattes Loup

Thomas Pico Pattes Loup “Vent D’Ange” Chablis 2022

Burgundy, FranceWhite · Chardonnay

A textural Chablis with ripe grapefruit, lemon zest, and vivid acidity.

$53750ml1 available

Mix any wines to make up your case.

  • PickupFree

    Open seven days. 17 W. Main Street, Mystic.

  • Local delivery$10

    Same day, Monday to Saturday by 3 PM. Within 10 miles. Free over $75.

  • ShippingAt checkout

    To eligible states. Your address sets the rate.

In the glass

About this bottle

Wine Type: White
Vintage: 2022
Bottle Size: 750ml
Grape Variety: Chardonnay
Appellation: Chablis AOC
Country: France
Region: Chablis, Burgundy
Producer: Domaine Pattes Loup
Winemaker: Thomas Pico
Vineyard: Seventeen estate parcels around Courgis; vines average 35–40 years old, with the oldest reaching approximately 70 years
Soil: Clay-limestone over Kimmeridgian limestone
Farming: Certified organic and biodynamic; hand-harvested; strict yield control and careful sorting
Alcohol: 12.5%
Fermentation: Native-yeast fermentation
Aging: Aged 20 months in concrete egg and stainless steel; bottled June 2024

Tasting Note:
Thomas Pico’s 2022 “Vent d’Ange” is a layered, textural Chablis that balances the generosity of the vintage with the domaine’s signature mineral precision. Ripe grapefruit, lemon zest, green apple, white peach, chamomile, and wild herbs lead into oyster shell, crushed chalk, and a subtle savory note. The palate is concentrated but energetic, with vivid acidity, a gentle lees-derived roundness, and a long, saline finish. More substantial than a typically lean village Chablis, it opens beautifully with air and has the structure to develop further in bottle.

About the Producer:
Thomas Pico founded Domaine Pattes Loup in Courgis in the mid-2000s after beginning the organic conversion of his family’s vineyards. Certified organic since 2009 and biodynamic since 2021, the domaine relies on hand harvesting, native fermentations, long élevage, minimal sulfur, and bottling without fining or filtration. Pico’s wines have become benchmarks for a more patient, vineyard-focused style of Chablis, combining the region’s saline, limestone-driven character with unusual depth, texture, and vitality.

Tastes like ripe grapefruit · lemon zest · green apple · white peach · chamomile

  • Citrus
  • Orchard fruit
  • Stone fruit

Taste

At the table
Oysters, scallops, crab, grilled white fish, roast chicken, mushroom dishes, goat cheese, aged Comté.

The bottle, at a glance

Region
Burgundy, FranceChablis
Vintage
2022
Style
WhiteTextural, late-bottled Chablis; citrus-driven, saline, mineral, concentrated, age-worthy
Farming
Certified biodynamicCertified organic and biodynamic; hand-harvested estate fruit; native-yeast fermentation; extended lees aging
Alcohol
12.5%
Soil
Clay-limestone over Kimmeridgian limestone
Winemaker
Thomas Pico
Aging
20 months in concrete egg and stainless steel
Character
Old-vine estate Chardonnay, Kimmeridgian limestone soils, 20 months in concrete egg and stainless steel, bottled June 2024, bright acidity, textured palate, long saline finish
BurgundyFrance
A little further along the shelf

One step up

The same Chardonnay, from Burgundy. At $71, it is $18 more.

Another expression to explore alongside this one.

More from the shelves